Blue Stilton cheese is a versatile cheese, which is why it is preferred in a wide variety of starters and main courses. Served in small portions, its flavor goes a long way. Stilton cheese is so versatile, you can find a lot of Blue Stilton cheese recipe ideas with just a click of the mouse.
Blue Stilton cheese tastes best when served in room temperature. So if you are planning to serve Blue Stilton to your guests, try to get the cheese out of the fridge for an hour or so before serving in order to let its flavor develop. Blue Stilton cheese is best served with crackers or plum loaf, and it is a must for any cheese platter.
Unlike most cheeses, Blue Stilton cheese can still come out fresh after being frozen for a long time. You can store Blue Stilton cheese up to three months, just wrap it in several layers or cling wrap or foil and put it in the freezer. To serve, defrost your Blue Stilton cheese overnight in the fridge and let it come to room temperature before plating.
Serving Tips for Blue Stilton Cheese:
To serve Blue Stilton cheese in a platter, take it out of the fridge and let it sit for two hours. You can serve it with plum bread or if you want to try something new, have it with mango chutney for a change.
Sweet wines are the best pair for Stilton cheese, especially Port wine. But you can also try pairing it with dessert wines or even some full bodied, red wine if you want.
Storing is not a problem for Stilton cheese. Cut the Stilton cheese into small chunks and wrap it in tin foil. Stilton cheese can be stored in the freezer for three months. While Stilton freezes beautifully, it is recommended that you defrost it slowly – preferably in the fridge overnight, and let it come to room temperature before serving.
Blue Stilton cheese is known for its high yielding quality, making it a great ingredient for salads, soups, and dips. You can even put a slice of Blue Stilton cheese on your sandwich, with lettuce and tomatoes. You can also have it straight from the freezer for last minute recipes.
Stilton cheese melts beautifully, which makes it a great ingredient for pastas and pizzas. Melt it in a heated pan or simply top it on a piece of bread with some onions and mushrooms, and you are good to go.
With Blue Stilton cheese, your options are endless. Choose your pick from these several Stilton cheese serving suggestions and order your own Stilton cheese today! Bon Appétit!
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